How to make a chicken steak – theme

طريقة عمل ستيك الدجاج
طريقة عمل ستيك الدجاج

Chicken Steak with Mushroom Sauce

Preparation time ten minutes
cooking time twenty minutes
enough for six persons


  • Four chicken breasts.
  • Half a spoonful of salt.
  • Half a teaspoon of black pepper.
  • A quarter teaspoon of paprika.
  • Three cloves of garlic.

Sauce ingredients:

  • A can of fresh or canned mushrooms.
  • Three tablespoons of flour.
  • Three cups of milk.
  • Two tablespoons of vegetable oil.
  • Small spoon of salt.
  • A quarter cup of water.

how to prepare

  • Heat the oil over low heat, add the crushed garlic and stir well.
  • Add the chicken breasts, salt and pepper, in addition to the paprika, and toss the chicken with the mixture until it turns red.

Prepare the sauce:

  • Put a small amount of oil, water, mushrooms and salt in another bowl and mix the ingredients well for two minutes.
  • Add the flour and milk and mix well to form a homogeneous sauce.
  • Add the sauce to the chicken and serve hot, with a plate of rice or pasta.

Grilled chicken steak

Preparation time fifteen minutes
cooking time forty minutes
enough for eight people


  • Four skinless chicken breasts.
  • Four minced garlic cloves.
  • Four tablespoons of brown sugar.
  • spoon of olive oil.
  • A little salt and pepper.
  • Half a teaspoon of paprika.
  • spoon of oregano.

how to prepare

  • Heat the oven and set it to two hundred and thirty degrees Celsius.
  • Grease a suitable tray with a little oil, or line it with aluminum foil, then grease it with oil.
  • Heat the oil in a frying pan and cook the garlic until tender.
  • Add the sugar and stir with the garlic, then add the oregano and paprika and mix well.
  • Put the chicken breasts in the tray and cover with the resulting mixture.
  • Salt and pepper.
  • Take the chicken out of the oven after fifteen to thirty minutes, or after you have seen its maturity through the juices that come out.
  • Serve the chicken on a plate with grilled vegetables and mashed potatoes.

Fried chicken steak


  • Four pieces of chicken breast and bones.
  • Half a tablespoon of crushed ginger.
  • Half a tablespoon of crushed garlic.
  • A cup of finely chopped onions.
  • Four teaspoons of chopped cilantro.
  • Two green chili pods.
  • Half a tablespoon of ground black pepper powder.
  • Half a tablespoon of black pepper powder.
  • Small tablespoons of vinegar.
  • A little salt.
  • Vegetable oil for frying.

how to prepare

  • Pound the chicken breasts until they become fine.
  • Combine ginger, coriander, garlic, onion, hot pepper, black pepper, vinegar and salt in a bowl.
  • Marinate the chicken in the mixture for two hours.
  • Heat the vegetable oil in a frying pan, then add the chicken steak.
  • Fry the chicken until golden brown and cooked on both sides.

Chicken steak with grilled vegetables


  • Two pieces of chicken breast.
  • A piece of carrot.
  • A piece of zucchini.
  • A piece of potato.
  • An onion cut in half.
  • Two tomatoes.
  • One teaspoon each: pepper and salt.
  • A tablespoon of oregano.
  • A tablespoon of corn oil.
  • Half a cup of water.

how to prepare

  • Mix the chicken breasts with a little salt, pepper and thyme and set aside.
  • Mix the vegetables together, and with the remaining amount of salt, pepper and thyme.
  • Put the finished mixture in a greased dish with a little oil.
  • Add the chicken to a tray, along with half a cup of water.
  • Cover it with foil and put it in the oven at a temperature of two hundred and eighty
  • degrees, leave it for an hour and take it out LASMI Technolgy.


Leave a Reply

Your email address will not be published. Required fields are marked *